Italian catering
Italian menu
Nick's Italian leans on the classics done right: a slow-simmered marinara meat sauce over spaghetti, golden garlic bread, and a crisp garden salad. Comforting, generous, and built to feed a crowd.
Mains
Spaghetti with Marinara Meat Sauce
Spaghetti in a hearty marinara simmered with seasoned ground beef.
Sides
Garlic Bread
Golden, buttery, and baked fresh.
Garden Salad
Crisp greens with vegetables and dressing.
Mexican catering
Mexican menu
Our Mexican spread is built for a crowd: chicken enchiladas under a blanket of signature green chile, Spanish rice, and refried beans. Bold, comforting, and a Pueblo favorite.
Mains
Chicken Enchiladas
Rolled corn tortillas filled with seasoned chicken, smothered in green chile.
Sides
Spanish Rice
Classic tomato-and-spice Spanish rice.
Refried Beans
Creamy, slow-cooked refried beans.
Green Chile
Our signature Pueblo green chile.
American catering
American menu
Comfort done right: sliced roast turkey with rich gravy, mashed potatoes, green beans, and a fresh garden salad. The kind of warm, familiar spread that's perfect for receptions and holiday gatherings.
Mains
Sliced Roast Turkey
Carved and served with rich, house-made gravy.
Sides
Mashed Potatoes & Gravy
Creamy mashed potatoes with gravy.
Green Beans
Tender, seasoned green beans.
Garden Salad
Crisp greens with vegetables and dressing.
Menus and portions flex to your headcount and event. Pricing is quoted per guest - tell us your date and guest count for an exact quote.
Want pricing for your event?
We reply to every quote request within 15 minutes during business hours.